Yield: 6
Measure | Ingredient |
---|---|
1½ cup | Blueberries |
1 cup | Oatmeal |
1 cup | Brown sugar |
½ cup | Flour |
½ cup | Butter |
½ teaspoon | Cinnamon |
½ teaspoon | Salt |
Preheat oven to 350F. In a large bowl, combine oatmeal, brown sugar, flour, and salt; mix well. Cut in the butter until the mixture is crumbly.
Spread about ⅔ of the mixture on the botttom of a greased 8 x 8-inch baking dish. Spread blueberries over the mixture. Top with the remaining mixture. Bake for 45 minutes until bubbly. Serve warm with vanilla ice cream.