Yield: 1 Servings
Measure | Ingredient |
---|---|
4 \N | Potatoes,; peeled |
3 tablespoons | Butter |
\N \N | Salt |
¼ cup | Heavy cream |
1 cup | Pesto |
Boil potatoes until tender. With masher, mash potatoes. Add butter and salt. Slowly add cream and stir until combined. Fold in 1 cup of pesto.
Serve.
Recipe By :FROM MY GARDEN SHOW #F5540 Posted to MC-Recipe Digest V1 #249 Date: Thu, 17 Oct 1996 14:52:47 -0400 From: Meg Antczak <meginny@...>