basic baking mix

Categories
Bread
Yield
16 Servings
MeasureIngredient
2¾ cup Flour
½ cup Powdered milk
1 tablespoon Sugar
1 tablespoon Baking powder
1 teaspoon Salt
6 tablespoons Shortening

Combine all ingredients in food processor. Store in refrigerator until ready to use.

From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, .

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