Barbequed (in a skillet) franks from brigitte

6 Servings

Ingredients

¾cupKetsup
1teaspoonChili powder
1teaspoonSugar
1cupWater
1tablespoonSoy sauce
½teaspoonSalt
Dash of hot sauce 10 franks

Directions

Mix all, except the franks, well and put in a skillet and bring to a boil. Add franks and simmer 15-20 minutes. Tastes great and is fast.