|½ cup||Oil (Canola)|
|⅓ cup||Vinegar (Apple Cider)|
|½ cup||Fruit juices|
|1 each||Hot pepper|
|2 eaches||Garlic cloves|
Combine all ingredients except oil in blender. Blend until smooth.
Place blended ingredients and oil in saucepan. Boil for 7 to eight minutes.
Source: The Home Book of Barbecue Cooking. Fawcett Publications, 1963.
Random recipe of the day