|2 tablespoons||Dry mustard|
|3 tablespoons||Brown sugar|
|4 tablespoons||Chili sauce|
|8 eaches||Pork chops|
Combine ingredients and mix well. Pour over seasoned chops in glass baking dish, cover and bake at 400 F degrees for 1-½ hours, uncovering last 30 minutes.
Water may be added to make gravy. Delicious with ribs also. From "Talk About Good" contributed by Susan Chandler Castille