Wrap mushrooms in bacon. Skewer with toothpicks. Sprinkle with seasoned salt Grill on barbecue pit until bacon's cooked.
Serving Ideas : Melanie cooks these over charcoal--gas grill should be OK Recipe by: Melanie Kaiser
Posted to EAT-L Digest by BLAdams96<BLAdams96@...> on Apr 13, 1998
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