bar-x bbq sauce
- Categories
- Bbq sauces
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| ½ pounds | Sliced bacon |
| 1 each | Medium onion |
| 2 cans | Condensed tomato soup |
| ⅔ cup | Catsup |
| ½ cup | Worcestershire sauce |
| ½ cup | Water |
| 1 tablespoon | Vinegar |
| 1 tablespoon | Sugar |
| ½ teaspoon | Salt |
| 2 | hours. Makes 3 cups. |
Put bacon and onion through food chopper, using medium blade. Add remaining ingredients and slowly bring to boiling. Simmer Source: BH & G Barbecue Book, 1965
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