bar-b-q secret thai shrimp

Categories
Fish/seafoo
Main dish
Canadian
Bbq/grill
Yield
4 servings
MeasureIngredient
2 3/16 pounds Black Tiger Shrimp, shell on
  Spicy Thai Dressing

Commercial Thai Sauce preparations are available such as "President's Choice - Spicy Thai Dressing" (in Canada). In a stainless steel or ceramic bowl, marinate the Shell-on Black Tiger Shrimp (rinsed if defrosted) for 1-½ to 2 hours in sufficient Thai sauce to cover. Do not marinate longer or shrimp will start to cook in the marinate and take on a rubbery texture. Barbecue shrimp in shells over hot coals 3-4 minutes each side. The shells keep the meat moist. Serve immediately with a suitable dipping sauce.

Random recipe of the day

Vegetable cheese soup

Follow us

 Subscribe in a reader