Baked beans for the crockpot
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Dried small white beans; rinsed |
| 4½ | cup | Water |
| ⅓ | cup | Molasses |
| ¼ | cup | Brown sugar |
| 1 | Onion; chopped | |
| ¼ | pounds | Salt pork; cut into 1\" cubes |
| 1 | tablespoon | Dijon mustard |
| ½ | teaspoon | Salt |
Directions
In crock pot, combine all ingredients. Cover and cook on low 13 to 14 hrs.
, stirring occasionally, if possible. 6 to 8 servings.
Posted to recipelu-digest Volume 01 Number 411 by James and Susan Kirkland <kirkland@...> on Dec 28, 1997