Yield: 100 Servings
Measure | Ingredient |
---|---|
2 cups | WATER; HOT |
18¾ pounds | POLISH SAUSAGE FZ |
PAN: 18 BY 26-INCHES SHEET PAN TEMPERATURE: 400 F. OVEN 1. PLACE ITALIAN SAUSAGE LINKS IN SINGLE LAYERS ON 4 SHEET PANS (18 BY 26 INCH). PIERCE EACH SAUSAGE. POUR 1 CUP HOT WATER OVER SAUSAGES IN EACH PAN.
COVER; BAKE IN 400F. OVEN 20 MINUTES. REMOVE COVER; BAKE 15 MINUTES LONGER OR UNTIL BROWNED.
Recipe Number: L08801
SERVING SIZE: 2 SAUSAGES
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, .