|8 slices||(1-inch thick) french bread|
|¼ teaspoon||Baking powder|
|1||Bag (10-oz) frozen strawberries|
|4||Ripe bananas; thick sliced|
|1 tablespoon||Apple pie spice|
|Cinnamon and sugar|
|Whipped cream or powdered sugar|
From: arielle@... (Stephanie da Silva) (COLLECTION) Date: Sun, 25 Jul 1993 02:12:42 GMT Combine eggs, milk, baking powder and vanilla. Pour over bread slices, cover and refrigerate overnight.
Next morning: Combine 10 ounce bag frozen strawberries, 4 ripe bananas, thick sliced, place in glass casserole dish, sprinkle mixture of ¾ cup sugar and 1 tablespoon apple pie spice over strawberries and bananas. Place slices of egg-soaked bread on top of strawberries and bananas. Sprinkle top with cinnamon and sugar. Bake 450 degrees for 20-25 minutes. Serve with whipped cream or powdered sugar.
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