Yield: 6 Servings
Measure | Ingredient |
---|---|
6 cans | (1 pound) baked beans, 1/2 liquid drained |
½ cup | Ketchup |
⅓ cup | Cheap yellow mustard |
1 \N | Onion, sliced |
\N \N | Tabasco to taste |
1 teaspoon | Garlic powder |
1 pounds | Hamburger, browned |
1 pounds | Thick sliced bacon, cooked, cut in half |
¼ cup | Maple syrup |
¾ cup | Brown sugar |
2 tablespoons | Liquid Smoke |
½ teaspoon | Ginger |
Combine all in crockpot, low for 6 hours. Though meal is fully cooked at start, flavors blend much better at end of time period. This is probably my most requested recipe.Spice it up to your taste. I add cayenne and habanero powder for a nice burn.
Posted to EAT-L Digest 15 Sep 96 From: Dot & Tim McChesney <jrjet@...> Date: Mon, 16 Sep 1996 10:13:32 -0700