| Measure | Ingredient |
|---|---|
| 6 cans | (1 pound) baked beans, 1/2 liquid drained |
| ½ cup | Ketchup |
| ⅓ cup | Cheap yellow mustard |
| 1 | Onion, sliced |
| Tabasco to taste | |
| 1 teaspoon | Garlic powder |
| 1 pounds | Hamburger, browned |
| 1 pounds | Thick sliced bacon, cooked, cut in half |
| ¼ cup | Maple syrup |
| ¾ cup | Brown sugar |
| 2 tablespoons | Liquid Smoke |
| ½ teaspoon | Ginger |
Combine all in crockpot, low for 6 hours. Though meal is fully cooked at start, flavors blend much better at end of time period. This is probably my most requested recipe.Spice it up to your taste. I add cayenne and habanero powder for a nice burn.
Posted to EAT-L Digest 15 Sep 96 From: Dot & Tim McChesney <jrjet@...> Date: Mon, 16 Sep 1996 10:13:32 -0700
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