Baked beans & horseradish filling

Yield: 1 Servings

Measure Ingredient
1 cup Cold baked beans
3 tablespoons Horseradish ( Tablespoons
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\N \N Worcestershire sauce

: Using a blender or a sieve, make a paste from the baked beans and add the horseradish along with a few drops of Worcesrershire sauce. Mix well, serve on toast. Makes 1 c. Jeannie Allen From: Lewisallen

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