|14 ounces||Can artichoke hearts-drained and chopped|
|1 cup||Parmesan cheese -- grated|
|6 ounces||Can crabmeat -- drained and flaked|
Preheat oven to 325F. Combine first 4 ingredients in bowl. Transfer to 8½ x 5" baking dish. Sprinkle with paprika. Bake until top is browned, about 30 mins. Serve hot with water crackers.
Recipe By : Bon Appetit
Random recipe of the day