Yield: 6 servings
Measure | Ingredient |
---|---|
6 ounces | Cream |
2 ounces | Creme de Cacao |
2 ounces | Kahlua |
1 ounce | Vodka |
½ ounce | Gin |
Mix it all, and serve over ice. Posted on GEnie Food & Wine RT Jan 09, 1992 by M.SOLINAS [Solinas] MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator, net/node 004/005