bailey's irish cream unlikely knockoff - # 1

1 Servings
1 cup Light cream
14 ounces Eagle brand sweetened condensed milk
1⅔ cup Irish whiskey
1 teaspoon Instant coffee
2 tablespoons Hershey's chocolate syrup
1 teaspoon Vanilla
1 teaspoon Almond extract

Method: Put all ingredients in blender and blend for 30 seconds. From Michelle Bruce. Light cream?

Posted to FOODWINE Digest 09 Dec 96 From: Bob Pastorio <pastorio@...> Date: Mon, 9 Dec 1996 18:56:25 -0800

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