bacon, cheese, and tomato sandwiches

Categories
Vegetable
Sandwich
Pork
Cheese/eggs
Tomato
Yield
3 servings
MeasureIngredient
3 eaches Slices Bacon
3 eaches Slices Rye Bread, Toasted
2 tablespoons Mayo. or Salad Dressing
½ teaspoon Dried Dill Weed
1 each Large Tomato, Sliced
3 eaches Slices Swiss Cheese

Place bacon on microwave rack in glass dish. Cover loosely and microwave until crisp, 2½ to 3 ½ minutes. Spread toast with mayonnaise; sprinkle with dill. Place toast slices on serving plate; top with tomato and cheese slices. Crumble bacon and sprinkle over top. Microwave uncovered on high (100%) until cheese begins to melt, 1 to 1 ½ minutes.

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