bacon cheese dip

Categories
Dips/spread
Yield
3 servings
MeasureIngredient
8 ounces Cream cheese
⅓ cup Milk
¼ teaspoon Dry mustard
8 slices Crisp crumbled bacon
12 oz. shredded Velveeta
  Cheese
¼ teaspoon Onion salt
4 tablespoons Hot taco sauce

Cook cream cheese slowly. Add everything except bacon. Cook until cheese melts. Add bacon and keep warm in your crock pot. Serve with chips. Randy Rigg

Submitted By RANDY RIGG On 10-08-95

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