Bacon and horseradish dip

Yield: 1 Servings

Measure Ingredient
½ cup Cooked and crumbled bacon
1 tablespoon Horseradish
1 cup Dairy sour cream
¼ cup Mayonnaise
1 tablespoon Parsley

Put all ingredients into a container. Mix well. Chill one hour. A favorite for chips and crackers or fresh vegeta- bles.

Posted to recipelu-digest by "Diane Geary" <diane@...> on Mar 22, 1998

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