Yield: 6 servings
Measure | Ingredient |
---|---|
6 cups | Unpeeled small red potatoes |
¼ cup | Kraft Real Mayonnaise |
2 tablespoons | Stone ground mustard |
8 slices | Oscar mayer bacon; crispy cooked and crumbled |
¼ cup | Chopped chives; or |
\N \N | Sliced green onions |
Recipe by: Kraft ad, 92/04 Preparation Time: 2:00 Add potatoes to boiling water; cook 14 minutes or until tender. Drain.
Mix mayonaise and mustard in large bowl.
Add potatoes, bacon and chives; mix lightly. Refrigerate. Makes 6 servings. From: John Davis Date: 03-26-95 (164) Fido: Home Co