babe ruth bars

Categories
Bars
Yield
1 Servings
MeasureIngredient
1 cup White Karo syrup
½ cup White sugar
½ cup Brown sugar
1 cup Peanut butter
1 cup Spanish peanuts
6 cups Corn flakes
Regular size Hershey's bars; (5 to 6)

Bring syrup and sugars just to a boil. Add peanut butter and mix well. Stir in peanuts and cereal. Press into buttered 9 x 13-inch pan. Put candy bars on top and place in 350 degrees oven until candy bars melt, then spread evenly.

Recipe by: diane@...

Posted to recipelu-digest Volume 01 Number 295 by "Diane Geary" <diane@...> on Nov 23, 1997

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