aunt poo's peanut butter pie

Categories
Pie
Yield
1 Servings
MeasureIngredient
1 pack (8-oz) cream cheese
2 tablespoons Milk
Jar (12-oz) crunchy peanut butter
½ cup Confectioner's sugar
1 carton (9-oz) Cool Whip
(9-inch) graham cracker pie crust

Mix first 4 ingredients with mixer. Fold in Cool Whip. Pour into crust and chill until firm. Usually ready to eat in an hour! MRS N.R. HOSEY (JUDY)

MARVELL, AR

From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .

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