aunt phyllis' good sour cream coffee cake

Categories
Canada
Yield
18 Servings
MeasureIngredient
1 cup Sour cream
1 teaspoon Baking soda
½ cup Butter or margarine
1 cup Sugar
Eggs
1 teaspoon Vanilla
1¾ cup Flour
2 teaspoons Baking powder
½ cup Brown sugar
1 teaspoon Cinnamon
½ cup Nuts

TOPPING

Mix soda with cream. Add rest of ingredients except topping. Put batter in 2 bread pans. Mix topping ingredients and sprinkle on top.

Bake a 350F for ½ hour.

Recipe by: Aunt Phyllis

Posted to recipelu-digest by Nesb2<Nesb2@...> on Mar 2, 1998

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