asst salad dressing, individual

Categories
Yield
100 Servings
MeasureIngredient
FRENCH DRESSING L/C IND
ITALIAN DRESSING L/C IND
BLUE CHEESE DRESS
THOUSAND ISLAND DRSG IND
SALAD DRESSING INDIVIDUAL
FRENCH DRESSING IND
ITALIAN DRESSING IND
BLUE CHEESE DRESSING

SALAD DRESSING: USING A VARITY TO INCLUDE LOW CAL 1 JAR 1 INDIVIDUAL BOX WILL BE PLACED IN A SUITABLE CONTAINER THEN PLACED ON THE COLD SERVING LINE FOR SELF-SERVICE. SALAD DRESSING WILL BE PROVIDED FOR THE LUNCH AND DINNER MEALS. DRESSING WILL BE SERVED SEPARATELY FROM THE SALADS

SALAD DRESSING THAT COMES IN JARS WILL BE REMOVED FROM THE JARS IN BOWLS OR OTHER SUITABLE CONTAINERS SALAD DRESSING WHICH COMES IN BOTTLES WILL BE DISPENSED FROM BOTTLES. ALL SALAD DRESSING WILL BE PLACED ON COLD SERVING LINE FOR SELF-SERVICE.

REPLENISH AS NEEDED IN THE AMOUNT OF 1 JAR AMOUNT AND TYPE USED WILL BE POSTED ON KITCHEN REQUISITION AND RETURN WORKSHEET.

Recipe Number: S01500

SERVING SIZE: S/S

From the <Army Master Recipe Index File> (actually used today!).

Downloaded from Glen's MM Recipe Archive, .

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