Yield: 1 servings
Measure | Ingredient |
---|---|
1 cup | Mayo |
3 tablespoons | Bottled horseraddish cream sauce |
1 tablespoon | Sugar -- or |
2 packs | Equal |
Mix all well. Keep refrigerated, tightly covered to use in 2 weeks.
Do not freeze. Source: Gloria Pitzer.
Recipe By :
From: Dan Klepach Date: 06-10-95 (159) Fido: Cooking