apricot filling 2
- Categories
- Sandwiches
- Fillings
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| 1 cup | Dried apricots |
| 2 cups | Water |
| ½ cup | Granulated sugar |
| 3 tablespoons | Ground blanched almonds |
: Boil the apricots in the water with the sugar for 10 minutes, then cover and simmer 15-20 minutes. Remove from the fire and sieve.
Add the almonds and cool.
When using, heat the amount desired and spread on toast. Makes 1 c.
Jeannie Allen
From: Lewisallen
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