Apple cookies
24 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Flour |
| ½ | teaspoon | Salt |
| ½ | cup | Butter |
| 1 | Egg | |
| 1 | teaspoon | Baking soda |
| ½ | teaspoon | Cinnamon |
| 1⅓ | cup | Brown sugar |
| 1 | cup | Raisins |
| 1 | cup | Apples (any kind); chopped fine |
| 1 | cup | Nuts (walnuts or pecans are good); chopped |
| ½ | teaspoon | Nutmeg |
| ½ | teaspoon | Cloves |
Directions
submitted by: sgjg6566@... (Julie, Michigan, USA) Sift together flour, soda, cinnamon, cloves, nutmeg and salt. Cream the butter and brown sugar; add egg and beat til fluffy. Add dry ingredients and mix alternately to creamed mixture. Add the fruit and nuts. Drop by teaspoonfuls on a greased cookie sheet. Bake at 350 degrees for about 8-10 minutes.
DAVE <DAVIDG@...>
RECIPEINTERNET LIST SERVER
RECIPE ARCHIVE - 17 JUNE 1996
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