|2 tablespoons||Orange juice;|
|2 teaspoons||Salad oil;|
|¼ teaspoon||Poppy seed;|
For dressing, in a small bowl combine the orange juice, salad oil, honey, poppy seed, and salt. Stir together till well blended. Cover and chili till serving time. Core apple and cut into wedges. Place on 2 individual lettuce-lined salad plates. Stir chilled dressing and spoon over apple wedges. Makes 2 servings
Source: Better Homes and Gardens Toasteroven Cookbook by WHOM..............
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