|1 cup||All purpose flour, sifted|
|2½ teaspoon||Baking powder|
|2 cups||Raisin bran flakes|
|¼ cup||Soft vegetable shortening|
|2 cups||Cooking apples, pared and thinly sliced|
LORELI AGUDA WSKD49A
Sift together flour, baking powder, salt and ¼ cup sugar. Set aside.
Combine bran flakes and milk, add egg and shortening; beat well. Add sifted dry ingredients; stir only until blended, but do not beat.
Spread in a greased 8x8x2 inch pan. Mix together ½ cup sugar and ½ ts cinnamon. Dip apple slices in mixture; arrange on top of batter. Sprinkle any remaining sugar mixture over apple slices. Bake at 400~ about 30 minutes. Cut in squares and serve warm.
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