apple mallow crisp
- Categories
- Dessert
- Yield
- 8 Servings
| Measure | Ingredient |
|---|---|
| 1 can | Apple pie filling |
| 1½ cup | Marshmallows |
| ¼ cup | Raisins |
| ¼ cup | Water |
| ¾ cup | Flour |
| ½ cup | Sugar |
| ½ cup | Margarine |
| 1 teaspoon | Cinnamon |
| ¼ teaspoon | Salt |
Combine flour, sugar, salt & cinnamon. Cut in margarine until it resembles coarse crumbs. Place apple pie filling in a baking dish; sprinkle raisins over apples; add the water. Sprinkle crumb mixture over the apples. Bake in preheated oven at 350 for 35-40 minutes. Cover the top with marshmallows.
Broil for a few minutes. Serve plain or with ice cream.
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .
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