apple cranberry casserole
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- Casseroles
- Yield
- 4 Servings
| Measure | Ingredient |
|---|---|
| 3 cups | Apples |
| 2 cups | Raw cranberries |
| 1¼ cup | Sugar |
| 1¼ cup | Oatmeal |
| ½ cup | Brown sugar |
| ⅓ cup | Flour |
| ⅓ cup | Chopped nuts |
| 1 | Stick oleo |
Place unpeeled chopped apples, cranberries and the granulated sugar in bottom of a rectangular casserole. Blend the oats, brown sugar, flour and finely chopped nuts and melted oleo. Spread over apple-cranberry mixture.
Bake at 350 degrees for 1 hour. LL - 1992
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@...> on Feb 16, 1998
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