|8 ounces||Cream cheese|
|½ cup||Sour cream|
|2 tablespoons||Dried onions; or a little less|
|2 tablespoons||Green pepper; chopped|
|3 ounces||Dried chipped beef; chopped|
Put all ingredients in small casserole and bake @ 350 degrees for ½ hour.
Serve with Onion melba crackers.
Recipe by: Ann Bolin
Posted to TNT - Prodigy's Recipe Exchange Newsletter by "tstak@..." <tstak@...> on Dec 3, 1997
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