american fries

Categories
Potato
Yield
1 servings
MeasureIngredient
1½ pounds Unpeeled baking potatoes 1/2 tsp onion powder
½ teaspoon Paprika
¼ teaspoon Garlic powder
  Vegetable cooking spray
¼ teaspoon Salt
¼ teaspoon Pepper

INGREDIENTS

DIRECTIONS

Cut potatoes into ¼ inch thick slices; pat dry with paper towels.

Combine next 5 ingredients in a large zip-top plastic bag. Add potatoes, shaking well to coat. Arrange potatoes in a single layer on a baking sheet coated with cooking spray. Bake at 425 for 20 minutes.

Yield: 5 servings (about 104 calories per ½ cup serving) Submitted By EARL SHELSBY On 01-06-95

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