ambrosia's zucchini casserole

Categories
Vegetables
Casseroles
Yield
1 Servings
MeasureIngredient
  -Waldine Van Geffen VGHC42A
  Olive Oil
  Tomatoes; sliced
  Red onions; sliced
  Zucchini; slices
  Mozzarella; grated
  Parmesan; grated

Pour olive oil in bottom of casserole. Layer tomatoes, onions, zucchini and cheese. Repeat layers ending with cheese. Bake 375~ until bubbly. Source: Chef Buster Ambrosia (wrv)

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