Yield: 4 Servings
Measure | Ingredient |
---|---|
1 pounds | White almond candy |
2 cups | Salted peanuts |
1 cup | Crunchy peanut butter |
2 cups | Rice Krispies |
Melt almond bark. Mix all ingredients together and drop by spoon on wax paper. Put in refrigerator until firm.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <kirkland@...> on Mar 19, 1998