Yield: 32 servings
Measure | Ingredient |
---|---|
¾ cup | MINCED ONION |
1 cup | CIDER VINEGAR |
3 tablespoons | BROWN SUGAR |
1 tablespoon | WORCHESTERSHIRE SAUCE |
1 teaspoon | CHILI POWDER |
1 teaspoon | HOT SAUCE |
PLACE ONION IN A 1 QUART GLASS MEASURE; MICROWAVE, UNCOVERED, AT HIGH FOR 2 MINUTES OR UNTIL TENDER. ADD THE REMAINING INGREDIENTS; STIR WELL.
COVER WITH WAX PAPER; MICROWAVE ON HIGH FOR 10 TO 12 MINUTES. STIR EVERY 3 MINUTES. SERVE WITH CHICKEN, BEEF, PORK OR LAMB.