alida's alpine inn coleslaw

1 Servings
1 pounds Cabbage; shredded
1 small Carrot; shredded
1 tablespoon Minced onion
½ teaspoon Salt
1½ teaspoon Sugar
½ teaspoon Black pepper
½ teaspoon Prepared horseradish
½ teaspoon Celery salt
1¼ cup Mayonnaise-style salad dressing

Combine ingredients in bowl in order given. Mix until well blended. Makes 4 servings.

Posted to JEWISH-FOOD digest Volume 98 #002 by lisamontag@... (Lisa Montag) on Jan 1, 1998

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