Yield: 4 Servings
Measure | Ingredient |
---|---|
1 pounds | Ground beef |
1 cup | Chopped onion |
2 cups | Chopped celery |
Brown beef, onion & celery.
¼ c. wild rice ½ c. white rice 1 can mushrooms 2 tbsp. soy sauce 1 can water chestnuts 1 can mushroom soup 1 can chicken rice soup 2 tbsp.
worcestershire sauce Salt & pepper Pour 1½ cups boiling water over top.
Bake at least 1 ½ hour at 325 degr Recipe By :
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini