|4 cups||Bread flour|
|1⅓ cup||Milk; warm|
|2⅔ tablespoon||Olive oil|
|2 teaspoons||Active dry yeast|
Put in bread machine in order listed. Choose white bread setting. Makes 1½ pound loaf.
Recipe by: Abby Nardo
Posted to MC-Recipe Digest by snardo@... on Mar 31, 1998
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