A quick way to decorate cake
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Marshmallows |
| Vanilla to taste | ||
| Green food coloring | ||
| 1 | pack | Red hots |
| Box of cornflakes (4 1/2 c | ||
| White angel food cake | ||
Directions
Melt marshmallows, add food coloring and vanilla. Add the cornflakes, stir until well coated. Spread this onto a cookie sheet, shaping into holly leaves. Place a red hot in middle. Let dry about 5 hours. Then top a white frosted angel cake with the holly leaves.
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