a good relish

Categories
Kaz
Yield
4 Servings
MeasureIngredient
1 gallon Green tomatoes
Dozen
½ cup Salt
 large Onions

Grind tomatoes and onions together. Add salt and cover with water, let stand 10 minutes. Drain well. Add: 1 dozen peppers (green and red) 2 hot peppers 1 dozen pickles (canned ones can be used) 1 tbsp. celery seed 3½ lb. sugar 1 qt. vinegar Cook 15 minutes. Seal while hot.

Recipe By :

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

Similar recipes

Random recipe of the day

Ice cream cone cupcakes

Follow us

 Subscribe in a reader