|1 ounce||Coconut Rum|
|4 ounces||Orange Juice|
Shake with ice and pour into highball glass over ice. Float grenadine on top. Garnish with pineapple slice.
Recipe by: Mr. Boston
Posted to MC-Recipe Digest V1 #1006 by "jms@..." <jms@...> on Jan 12, 1998
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