|1 pack||Lemon supreme cake mix|
|1 pack||Instant pineapple pudding|
|1 cup||Cooking oil|
|1 large||Can crushed pineapple,>>>>>|
|½ cup||Evaporated milk|
CAKE: Mix all ingredients and pour in 3 greased and floured layer pans (8"). Bake at 350 F. until cakes test done by ususal method.
FROSTING: Combine ingredients, cook until thick. Spread over cool cake layers.
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