Yield: 1 Loaf
Measure | Ingredient |
---|---|
2 cups | Raw cashew nuts |
1 \N | Box AM Quick Brown Rice (Vegetable & Herb), cooked |
1 cup | Cooked AM 7 Grain Cereal |
2 cups | Soy milk |
1 large | Onion; chopped |
¾ cup | AM Wheatgerm |
4 tablespoons | AM Canola Oil |
2 tablespoons | Soy sauce |
1 teaspoon | Sea salt (optional) |
4 tablespoons | Minced parsley |
½ teaspoon | Thyme |
½ teaspoon | Ground celery seed |
½ teaspoon | Ground sage |
1 teaspoon | Onion powder |
1 teaspoon | Garlic powder |
Chop the nuts fine, or run through a food grinder. Add the remaining ingredients and mix well. Place in a baking dish and bake at 350 F.
uncovered for 1 hour or until done. Serve with favorite gravy.
Source: Arrowhead Mills "7 Grain Cereal Recipes" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini