50% sesame whole wheat

1 Servings
1 cup + 2 tabls. water
1 tablespoon Butter or margarine; (I use canola oil)
1 tablespoon Honey
1½ cup White bread machine flour
1½ cup Whole wheat bread machine flour
¼ cup Wheat germ
1½ teaspoon Salt
2 teaspoons Yeast

(The Village Bakery Recipe Bin) Put ingredients into bread machine according to instructions. At the fruit/nut beep add 2 tbls. toasted sesame seeds.

NOTE: I add 1 tablespoon of powdered milk for a more moist bread Posted to EAT-L Digest by Al & Diane Johnson <johnson@...> on Mar 4, 1998

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