498835 paczki

1 servings
1½ cup Milk
Yeast cakes
1 teaspoon Salt
½ cup Sugar
Egg yolks
Whole egg
1 teaspoon Vanilla
½ teaspoon Nutmeg (optional)
½ cup Butter or margarine
4½ cup Flour

Scald milk and allow to cool. Put yeast into warm milk. Beat sugar and butter until fluffy. Add eggs and salt and flavoring. Add flour and milk gradually, beating well. Let rise in warm place until dough doubles in bulk. Break dough into ball and let rise again then deep fry until golden brown.

Submitted By BARRY WEINSTEIN On 04-14-95

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