312937 sweet potato casserole
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | (12 oz.) can Spam | |
| 1 | (18 oz.) can sweet potatoes, drained | |
| 1 | (8 oz.) can fruit cocktail or mixed fruits | |
| 1 | teaspoon | Corn starch |
| 2 | tablespoons | Brown sugar |
| 2 | tablespoons | Margarine |
Directions
Arrange sweet potatoes in shallow casserole dish. Make 5 cups partially through loaf of Spam and place loaf in dish. Drain fruit, saving juice. Combine corn starch and brown sugar. Stir into juice and add margarine. Heat to boiling; stir in fruit and simmer 5 minutes. Spoon over slit loaf and sweet potatoes. Bake at 350 degrees for 25 minutes, basting with juice during baking.
Submitted By BARRY WEINSTEIN On 04-01-95