Yield: 1 servings
Measure | Ingredient |
---|---|
2 larges | Cans baked beans (at least |
\N \N | 3 lbs total) |
3 larges | Onions, chopped |
2 \N | Bell peppers, chopped |
1½ tablespoon | Garlic pods (leave whole) |
\N \N | About 5 tbsp. brown sugar |
\N dash | Worcestershire sauce |
\N dash | Prepared mustard |
\N \N | Bacon strips to cover top |
\N \N | Of casserole (about 10) |
Cook onions and bell peppers until soft. Combine all ingredients in baking pan with bacon strips on top. Bake at 400 degree oven for 45 minutes to 1 hour. (Some ovens may need to be set a little higher, ovens vary.) Submitted By BARRY WEINSTEIN On 04-25-95