279771 potato casserole

Categories
Casseroles
Potato
Yield
1 servings
MeasureIngredient
4 cups Instant potato flakes
1 carton Sour cream
(8 oz.) pkg. cream cheese
  Salt and pepper to taste

Prepare potatoes as directed on package. Add sour cream and softened cream cheese. Stir until well blended. Spread in greased 9 x 13 inch baking dish. Dot with butter. Sprinkle with paprika. Bake at 350 degrees until it browns nicely - 30 minutes.

Submitted By BARRY WEINSTEIN On 04-23-95

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